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The Black Grouse Winter Cocktails

Winter is here! Warm up with these smoky delights.

Mulled-Highland Wine
Created by Joe Brooke, Mixology 101

1.25 oz. The Black Grouse
.25 oz. Honey Syrup
1 oz. Red Wine (recommend a tannic Pinot Noir)
.5 oz. Cointreau
.5 oz. Bitter Truth Apricot Liqueur
1 oz. Orange Juice
.25 oz. Allspice Dram
Shake and strain over ice in a wine glass, garnish with an orange slice and cinnamon stick.

Flight of the Cacao
2 oz. The Black Grouse
1 oz. Lemon
.5 oz. Housemade Grenadine
.5 oz. Creme de Cacao

Shake and strain into a coupe. 

Check out more of The Black Grouse.