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Grape & Vine's Jean Genie

We dream of this Genie.



Refreshing, hydrating coconut water comes together with sweet, sinful bourbon in this delicious cocktail from Grape & Vine at The Jade Hotel.


Named after the David Bowie song and G&V bartender Gene, It's the Jean Genie!


Ingredients:
2 oz. Old Forester Bourbon
1.5 oz. Waiola Coconut Water
.5 oz of Maraschino liqueur
.5 oz of lemon juice

Directions: 

Combine ingredients, shake in mixing glass, strain, and serve in a coupe or martini glass.

Damn. That's good.



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