Sandwich of the Week: Meat Cheese Bread's Grilled Flank Steak Sandwich
Consider it a pre-turkey warm up.
Meat Cheese Bread: Portland, OR
Ingredients
1. Bleu Cheese Aioli
2. Ciabatta
3. Bleu Cheese
4. Flank Steak
5. Greens
6. Sherry Vinaigrette
7. Pickled Onions
"The sandwich idea came from a restaurant I used to work at called Park Kitchen. They had a salad with similar ingredients and at the end of the shift we would put the leftover salad prep on bread and eat it for staff meal. A couple of minor changes and you get this champ." - John Stewart, Owner
