Hot Buttered Cider
It’s time to get hot and buttered!
It’s time to get hot and buttered!
Hot Buttered Cider
1.5 oz Appleton Estate Reserve rum
2-3 oz Unfiltered apple cider
1 Bar spoon of spiced butter
Garnish: Grated nutmeg
Preparation:
Steam until butter dissolves, and serve.
Want more booze? Check out Estate Bowl and Maxim’s Cider Awards.
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