Koi Bryant Park’s Suntory Sidecar

A Japanese twist on a classic cocktail

A Japanese twist on a classic cocktail

Image Courtesy of Koi Group

Koi Bryant Park’s Suntory Sidecar


1 1/2 ounces Yamazaki 12 year


3/4 ounce Aperol 


3/4 ounce St. Germaine 


1/2 ounce yuzu juice


Shake and serve in a martini glass with a half rim of whisky-smoked sugar.

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