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“This is a beautifully crafted Merlot from Friuli, invigorating and silky, with understated strength,” says Pria Parsad, sommelier at New…
Made using the classic Champagne method from all Pinot Noir grapes but grown in Santa Barbara, California.
This rare Argentinian red is 75 percent Malbec, 25 percent Cabernet Sauvignon, and was dreamt up by Champagne makers.
This decadent California Zinfandel is overflowing with flavors of chocolate, plum, raspberry pie, and fresh-ground espresso beans.
