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A James Beard Award-winning writer explains why Verdejo is great, and how Tempranillo grapes thrive in "ten months of winter,…
This highly aromatic, mineral-driven wine will put Portuguese whites on your radar.
A lush, vibrant red to banish away the final days of winter.
The best Rieslings are bone-dry, insanely aromatic, thirst-quenching wines that make your mouth water.
Take a tour of Spain’s greatest wine regions, courtesy of a James Beard Award-winning writer.
Food, wine and design are flourishing in this once-sleepy Sonoma outpost.
Love or hate the holiday, it’s an excellent occasion for wine.
Wunderkind winemaker Jesse Katz breaks down the creation of the Golden State's best vintages.
The Clift Royal Sonesta hotel in San Francisco and The Cottage Inn & Spa in Sonoma epitomize California cool.
These wild wineries showcase both fine wine and killer design.